The Vegan Plate (Gluten-Free)

$180.00

Join Chef Emma Mackay to experience her exciting meat-free menu. A flavour-packed global menu with recipes and dishes including :

  • Messir Wat- (Ethiopian Lentil and Spinach Curry)
  • Potato and Amaranth Gnocchi Napoli
  • Scrambled Tofu with Asian Greens
  • Irio- Jasmine rice and sweet potato ‘Arrancini’
  • Carrot & Date power balls
  • Orange and Blueberry Muffins

This menu is also a gluten-free menu.

Booking Info

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Attendees

Description

Join Chef Emma Mackay to experience her exciting meat-free menu. A flavour-packed global menu with recipes and dishes including :

  • Messir Wat- (Ethiopian Lentil and Spinach Curry)
  • Potato and Amaranth Gnocchi Napoli
  • Scrambled Tofu with Asian Greens
  • Irio- Jasmine rice and sweet potato ‘Arrancini’
  • Carrot & Date power balls
  • Orange and Blueberry Muffins

This menu is also a gluten-free menu.

Reviews

  1. Margot

    “We enjoyed Emma our chef. She made preparing the food look so easy – the class had a great feel, the fellow students were lovely as was the venue.”

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