The Vegan plate (also gluten free)


In this exciting new vegan cooking class/menu led by Emma Mackay, we will be creating some delicious and nutritious vegan dishes.

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Booking Info

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Join Chef Emma Mackay to experience her exciting meat free menu. A flavour packed global menu with recipes and dishes including :

  • Messir Wat- (Ethiopian Lentil and Spinach Curry)
  • Potato and Amaranth Gnocchi Napoli
  • Scrambled Tofu with Asian Greens
  • Irio- Jasmine rice and sweet potato ‘Arrancini’
  • Carrot & Date power balls
  • Orange and Blueberry Muffins

Not to be missed!


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