Gutsy, sophisticated, fresh and charming…….Nellie will share with you what she cooks so often for family and friends in this wonderful Spanish meals for the home cooking class. First a few Tapas to enjoy with your hands and get the palette wanting more before we move to more sophisticated and substantial Spanish meals.
On the menu…the likes of :
- Toasted spiced pepitas
- Baby sardines on toast
- Scallop tostadas
- Clams with Pedro Ximenez and jamon
- Potato tortilla with speedy romesco sauce
- Cashew eggplant baguette / tapas style
- Sensational Spanish meatballs
- Salad of pearl barley, quinoa, almond and rice
- Pears in red wine and crocante
Please note that menu may change slightly depending on what is available seasonally and most inspiring at the time. Nellie has recently returned home from Spain & menu is likely to change a little to share her recent finds.