Learn exciting & beautiful Thai dishes that balance flavour, texture & spice.
A fabulous cooking class with Nellie starring wonderfully flavoursome Thai dishes. This class offers a combination of hands-on learning as well as a little demo.
Menu includes :
Baby Thai fish cakes with dipping sauce
From scratch – aromatic red curry paste
From scratch – aromatic green curry paste
Asian style coleslaw
Thai chicken larb
Thai green seafood curry
Chicken, ginger & lemongrass stir fry
Best’ Red curry of Roast duck