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Beautiful Vietnamese Dishes at Home

$170.00
Discover the wonderful flavours of Vietnam, a cuisine regarded as one of the best in the world. Join us for a very special, intimate and much-loved class full of authentic food with incredible flavour. Enjoy recipes with depth and variety that you can replicate in your own kitchen.
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Fabulous noodle and dumpling dishes from...

$170.00

Come and master some of the most wonderful noodle dishes from Vietnam and uncover the wonderful flavours of the Vietnamese kitchen. Sticky rice dumplings are also not to be missed.

On the menu for this special cooking class is :

  • Stir-fried glass noodles with tofu and mushrooms
  • Bun Thit Nuong – Rice Noodle salad with pork marinated with lemongrass, plentiful herbs, lettuce and roasted peanut sauce
  • Hu Tieu Nam Vang with Pork and Prawn – Cambodian Noodles (Quyen’s version)
  • Egg noodles with honey duck
  • Sticky rice dumplings with roasted peanut filling and ginger syrup

Dishes from Hoi An and Hue...

$170.00

Learn how to create the true taste of incredible and authentic Vietnamese food in your very own home kitchen. Featuring favourite signature dishes from Hoi An & Hue using seasonal ingredients, aromatic fresh herbs and simple techniques,

Your teacher Quyen shares family stories and recipe secrets in this fabulous class where the menu includes:

  • Hue Rolls
  • Rice paper rolls with vermicelli noodle with herbs, poached pork belly and pickled prawn
  • Cuốn Diếp – Beef with lemongrass wrapped in rice paper with the green mustard leaf  and served with peanut and sesame sauce
  • Duck salad (Hue style) – Poached duck with herbs, green mango, shredded banana blossom, shredded cabbage and topped with crushed roasted peanuts, sesame seeds, fried shallots and ginger dressing
  • Chicken Rice (Hoi An Style) – we will also make ginger and spring onion dipping sauce and pickled green papaya to serve with this wonderful rice dish
  • Char-grilled Eggplant dressed with spring onion oil, sweet and sour sauce
  • Vietnamese Beef Stew
Papaya salad preparation salads sides chapter

Vietnamese street food with Quyen

$170.00

Come and explore and enjoy the wonderful flavours & the excitement that is Vietnamese street food. These are dishes you will treasure. Learn how to get a true taste of the streets of Vietnam in your own home kitchen.

Leading this exciting class is Quyen Lyon who was born and raised in Vietnam. Quyen has hand picked these traditional Vietnamese street food recipes for you to enjoy in this fabulous class. Quyen has just returned home from a six week visit of her home country and is inspired and super enthusiastic for this great street food menu.

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Vietnamese home cookery - a memorable class with Quyen

Vietnamese home cookery – a memorable...

$170.00

Come and explore and enjoy the wonderful flavours of Vietnamese cooking.
Dishes for you to treasure.
Learn how to get a true taste of Vietnam in your own home kitchen.
Quyen was born in Vietnam and has many beautiful traditional family recipe’s she wishes to share.

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Vietnamese chicken Pho and famous street...

$180.00

Quyen will share her family tips and secrets with you so that you too, can master making the much loved dish, Phở ga (chicken Pho) at home.

Pho is a popular street food in Vietnam. Quyen’s Phở is very slurp-worthy.

Come and explore and enjoy the wonderful flavours of Vietnamese cooking. Learn how to get a true taste of Vietnam in your own home kitchen.

Quyen was born and raised in Vietnam and has many traditional family recipe’s and stories she wishes to share and her classes are much loved at Relish Mama.

Scroll down for more detailed information / full class description.

Vietnamese beef Phở and famous street...

$170.00

Come and explore and enjoy the wonderful flavours of Vietnamese cooking. Learn how to get a true taste of Vietnam in your own home kitchen by tasting and making the popular Vietnamese street food, Phở (our Quyen’s Phở is very slurp-worthy).

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Vegetarian Vietnamese

$170.00

Quyen’s dinner menu with its dash of modern style showcases fresh flavours and a menu well-replicated at home to please all of your family and friends.

Using diverse cooking techniques Quyen will show you how to prepare a range of delicious dishes: rice paper rolls, outstanding Vietnamese fried spring rolls wrapped in abundant herbs and green leaves (slurped up with dipping sauce), Bamboo salad with tofu, fried bean curd with dry roasted peanuts, Braised shitake with mushrooms with tofu, white radish and a vegan-friendly oyster sauce, Fried tofu with lemongrass and Vietnamese spices and a wonderful Stir-fried water spinach.