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Incredible Vegetarian Dishes In The Style Of Ottolenghi

Incredible Vegetarian dishes in the style...

$180.00

An all new delicious class to the Relish Mama line up.

Caroline Gray will lead this outstanding class menu where Vegetarian dishes (in the style of Ottolenghi) are absolute stars. This is a beautifully nourishing class.

  • Leek fritters
  • Beetroot, yoghurt and za’atar dip
  • A fabulous herb filled pie
  • Roasted cauliflower and hazelnut salad
  • Scented Moroccan carrot salad
  • Baked eggplant with buttermilk sauce
  • Green beans and freekah and tahini
  • Labne with cardamon, saffron and vanilla bean
  • Persian Love Cakes

Middle Eastern Vegetarian in the style...

$180.00

The style of Ottolenghi’s cooking originated in Israel where his roots lie. His wonderful style of cooking utilises many spices, salads and vegetables and these will be the main focus in this fantastic new vegetarian cooking class with Hayley Smorgon with Middle Eastern flavours. This food is colourful, full of flavour and fun. 

 On the menu:

Fennel, Pea and artichoke salad

Cauliflower salad with chickpeas, dates, almonds, pomegranates and coriander

Middle Eastern Caprese salad

Salmon with tahini sauce and dukkah

Fragrant rice with carrots, barberries and mint

Pavlova roll with orange blossom cream and strawberries

Middle Eastern Vegetarian

Middle Eastern Vegetarian in the style...

$170.00

A feast of the senses is what this class is. A vegetable lover’s tour of the middle east.
An all new class and menu led by Nellie Kerrison.
This class has a little demonstration and information as well as lots of hands-on action.

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Nourishing salads and meals with Nellie

Nourishing salads and meals with Nellie

$170.00

The concept of ‘salad’ has been changing in everybody’s minds and hopefully, the recipes that follow will help you to look at salads in a whole other light (Hurrah!). I hope they inspire you & I hope they nourish you. I hope they give you many happy moments around your own shared table.

Salads are exciting & they are nourishing. They are not merely leaves….not even close. I use vegetables, grains, fruits, a variety of rice, pulses, seafood’s, meats and more.

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