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Christmas festive desserts extravaganza

$195.00

Be part of this wonderful festive desserts extravaganza.

Why not indulge in an exciting opportunity to spend an afternoon learning how to create amazing Christmas desserts and treats under the expert guidance of our highly respected chef, Emma Mackay.

This class covers baking in advance, baking for gifts and baking for the festive season shenanigans. Classic recipes, family favourites and some modern interpretations of some old-fashioned treats.

  • Cherry marshmallow pavlova
  • Individual steamed Xmas puddings (much lighter than Grandmas)
  • Eggnog pannacotta with fresh Summer berries
  • Pannetone B&B pudding – for the ultimate Christmas breakfast, brunch or dessert
Glazed Ham For Christmas

Relish Mama Christmas menu with Nellie...

$225.00

Be part of this wonderful Christmas class. The menu & preparation is covered in a lovely, calm & social setting (how we hope all Christmas days should be but may not always turn out to be!).

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The 13th December lunchtime class is a recent addition. We have released this due to popular demand on the 2nd of December. We do need a minimum attendance of 12 guests in order to proceed. Feel free to sign up – if we do not reach 12 guests – you will be fully refunded. The 13th December is led by Nellie Kerrison, owner of Relish Mama.

Fabulous fish and how to cook it like a pro

Fabulous Fish and How To Cook...

$180.00

Learn how to cook fish like a pro! You will learn dishes that look amazing, taste divine and yet are so very simple to prepare once you’ve learnt a trick or two. Selecting and storing your seafood is a very important part of the cooking process. In this learn, your chef Caroline Gray will advise on how to store and select fish, allowing you to plan ahead and confidently serve your guests meals that they will remember.

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Italian Christmas Baking

$180.00

A beautiful range of Italian festive biscotti and confectionery – just perfect for a special gift or the Christmas table.

The recipes include;

Florentines made with fruit and nuts and coated with chocolate

Amaretti, almond biscuits, crunchy on the outside and deliciously soft on the inside

Panforte the traditional Christmas confection from Siena made from glace fruit and nuts

Panettone Italy’s most famous festive cake and hand rolled Crostoli dredged in powdered sugar.

Italian Desserts Masterclass

$180.00

The Italians are legendary for their desserts and this is a delicious selection of classic dishes including;

Vanilla Bean Pannacotta and Raspberry sauce

Zuccotto a domed sponge filled with hazelnuts and chocolate

Cannoli filled with ricotta and chocolate

Sicilian Cheesecake served with Orange Campari glaze

Individual tiramisu, luscious with espresso coffee and mascarpone

Little Chocolate Puddings (Budini) served warm with Chocolate and Marsala Sauce

Party Food & Entertaining With Style & Grace - Taking The Stress Out Of A Party

Party Food & Entertaining With Style...

$170.00

In this class, the wonderful Caroline Gray will take all the stress out of planning and preparing finger food for a party. Along the way she will share some tricks of the catering trade so that you really can relax and enjoy the next party you hold, be it for 10 or 100 people.

Caroline will discuss menu themes, prep lists, shopping, preparing ahead, setting up a bar and what drinks to have etc.

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A very merry vegan friendly Christmas

$205.00

Be part of this wonderful Christmas class with a stunning menu that is both vegetarian and vegan-friendly. The menu & preparation is led by our super Chef, Emma McKay.

Emma will inspire and share with you a glorious vegetarian and vegan-friendly Christmas feast.

Scroll down for more detailed information / full class description.