SOLD OUT....This book is currently out of print. We hope to re stock when reprinted.
We’d love you to try some of our famous relish…………….
Chocolate is a flavour and ingredient loved and admired the world around.
Essential in Persian cuisine, this thick syrup is tart and sweet, and is used in salad dressings, marinades, pilaffs and more.
A must have in your tool kit - no lies! These are the bees knees.
Lemon Squeezer. Produces pure juice with no seeds.
These are simply sensational. In this wee little tin is a life changing ingredient & taste sensation.
As Larissa Dubeki wrote in the Epicure section of The Age in 2012:
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Relish Mama cooking classes are located in the Bayside suburb of Cheltenham in Melbourne, Australia ; just 25 mins from Melbourne’s CBD. It is easily accessible by both car & public transport.
Bookings & Enquiries
T: 03 9553 4846
Warehouse No. 1/347 Bay Road,