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Cooking classes » Turkish cooking class - Wonderful dishes from Istanbul

Turkish cooking class - Wonderful dishes from Istanbul

The food of Turkey is rich, colourful and multilayered. The combination of flavours and ingredients are blended together to form dishes historically influenced by a number of cultures including the Greeks, Ottomans, middle eastern and Balkans. This class will take us on a magical and flavoursome journey together. 

Please join us for ..

Stuffed mushrooms
Trio of dips (smoked eggplant, beetroot, humus) 
Warm flatbreads 
Red lentil soup
Slow cooked lamb
Turkish red pepper paste
Spiced potatoes
Warm rocket salad with a hint of chilli and sumac
Freekah salad
Plus a little something sweet and wonderful and warming to finish

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