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Pasta & Gnocchi making - hands on

The wonderful Pauline Leonard will guide you to making sensational homemade gnocchi, pasta and sauces – all made from scratch in this completely hands-on cooking class. Pauline shares her clever techniques and methods as well as useful tips and tricks. 

A not to be missed class, the menu includes freshly made pasta sheets to make Ravioli filled with sweet potato; Farfalle with Pistachio Pesto and hand-made Orecchiette with Ragu; Two great Gnocchi dishes will also be taught (& hands-on) - classic potato gnocchi with porcini mushroom sauce;   ricotta and spinach gnocchi with Gorgonzola sauce. 

Pauline Leonard simply loves the Italian approach to food and love of home grown fresh produce. It’s this life-long joy of food that Pauline shares with her students; her clever techniques and methods as well as useful tips and tricks.The wonderful Pauline Leonard will guide you to making sensational homemade gnocchi, pasta and sauces – all made from scratch in this completely hands-on cooking class. Pauline shares her clever techniques and methods as well as useful tips and tricks. 




Price: AUD $154.55

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